The shores of Whidbey Island are prized by all whether it be for the spectacular views, opportunities to walk and watch our marine wildlife, the habitat it provides for salmon or for a chance to dig clams. To keep those shores clean and productive, our ECONet members join forces to do many kinds of projects. One of those projects lead by Whidbey Watershed Stewards was intended to aid our work by doing research into what our population cares about, and how we can better serve the people of Whidbey. Our partner organizations learned alot about social research along the way, with help from Pameal Jull, of Applied Research Northwest and with help from our funders at the Puget Sound Partnership.
First, we held focus groups to get a sense of what it is that people know and what they think about in terms of water quality and our marine shorelines. See those focus group finding here WI ECO Net Focus Group findings. We followed it up with an electronic survey of 300 Whidbey resident. Our research was targeted toward our retired population, and we found out some interesting things that Whidbey folks care about:
- People move here or stay here because they love the rural environment and natural beauty here, and in particular love being close to the sea.
- Most folks reported that being near the sea was superior to being near fresh water lakes or rivers, and preferred the constantly changing and dynamic nature of the sea.
- Whidbey residents are concerned about the quality of their drinking water, and the marine waters although they are less aware of the dangers posed to our marine waters.
- Everyone recognized that we are all responsible for water quality, but put the emphasis on regulation by local government, particularly the County Department of Health.
- Residents want to know that food and in particular shell fish on our beaches are safe to eat.
We did this social research to make sure we were serving our population in the best way, and to identify what people cared about. Our outreach followed up with activities involving many partners and a diversity of programs:
Digging for Dinner
WSU Beachwatchers offer this program each year, and this year new beachwatchers took over the helm and they included new information about water quality and how we all affect water quality on the beach. You get to dig clams, and learn about what types we have as well as important tips of eating safely.
Orcanet Salmon films
Our shorelines are an integral part of the Puget Sound food web, and from the very small young salmon that seek harbor along the shallows of pocket beaches and salt marshes to the mighty Orca, it’s all connected. Our Southern Resident Orcas depend on Chinook salmon for their food source and Orcanet hosted two movie nights to explore the relationships between salmon production and Orcas.
Whidbey Watershed Stewards and the Whidbey Island Conservation District at Farmer’s Markets
Who doesn’t love free food! Our shores provide a tidewater cuisine that is healthy and free to all. But it comes with a catch – we have to keep it healthy. The health of our shores are dependent on our upland stewardship. In our interactive displays we talk about how water moves through our soils and aquifers, our shellfish and the specific water quality problems around Whidbey. We brought samples of plankton from our waters, and explored the variety of aquatic life that supports our shellfish. Finally, the conservation district brings it all home with good farm and yard practices.